Mini Cannolis
A blend of crisp original and chocolate shells and creamy filling mixed with chocolate chips.
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Garlic Knots
Start off with a classic. We stretch each knot by hand then bake the dough in our coal fired oven. Our garlic knots are topped with fresh garlic and parsley, olive oil and hand-grated Pecorino Romano.
Paulie’s Pie
This flavor-filled pizza is topped with homemade baby meatballs, our Italian sausage, hot or sweet peppers and ricotta cheese. Gluten-Free options available.
Fettuccine Alfredo
A classic Italian pasta dish featuring fettuccine pasta tossed in a sauce made from butter, heavy cream, and grated Parmesan cheese. Served with our home-made focaccia bread.