STROMBOLI WITH PEPPERONI & NONNA’S ITALIAN SAUSAGE
Our signature pizza dough folded with a savory fusion of pepperoni and Nonna’s Italian sausage, mozzarella, and Romano.
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Garlic Knots
Start off with a classic. We stretch each knot by hand then bake the dough in our coal fired oven. Our garlic knots are topped with fresh garlic and parsley, olive oil and hand-grated Pecorino Romano.
Create Your Own Pizza
Our signature pizzas are cooked in our coal fired oven at 900˚ for an unmistakable flavor and crust like none other—crispy, bubbling, slightly charred around the edges. Every pizza is made to order from scratch with homemade dough and fresh ingredients. Gluten-Free options available.
Topped with fresh mozzarella, our house-made Italian plum tomato sauce, hand-grated Pecorino Romano cheese, fresh basil and olive oil.
Tiramisu
Classic coffee-flavored dessert with a light sponge base and layers of Zabaione cream topped with a sprinkling of cocoa powder.