April 11, 2025

Lenten Season at Anthony’s: Meatless Pizza & Pasta Options to Try

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Marissa Dilione

Meatless Italian dishes at Anthony’s, including pizza, pasta, and salads for Lent-friendly dining.

For centuries, Italian cuisine has naturally aligned with Lenten traditions, offering a variety of flavorful, meatless dishes that make abstaining from meat anything but a sacrifice. Italian cooking is deeply rooted in using fresh, simple ingredients—ripe tomatoes, fragrant herbs, creamy cheeses, and handcrafted pasta—all coming together to create satisfying meals without the need for meat. Many beloved Italian classics were born out of a tradition of making the most of seasonal, wholesome ingredients.

At Anthony’s, we embrace this heritage by bringing you a curated Lenten menu that stays true to authentic Italian flavors while offering plenty of delicious, meat-free options. Whether you’re looking for a light and fresh dish or a rich and comforting meal, our lineup of pizzas, pastas, and starters ensures you won’t miss the meat — just the ordinary.

Signature Meatless Pizzas

Caprese pizza topped with vine-ripe tomatoes, fresh basil, and mozzarella, part of Anthony’s Lenten menu.

Who says you need meat to enjoy a truly satisfying slice? At Anthony’s, our meatless pizzas bring bold flavors, rich textures, and vibrant colors to every bite. Whether you love the simplicity of a Caprese Pizza, the indulgence of a white pizza, or the freshness of a veggie-packed creation, we have the perfect pizza to make your Lenten season delicious.

Meatless Pizza Specials to Try

  • Caprese Pizza: The perfect example of ‘less is more.’ Made with creamy mozzarella, vine-ripe tomatoes, and fresh basil, this Italian classic is pure perfection.
  • White Pizza: No tomato sauce? No problem! A heavenly combination of ricotta, mozzarella, and garlic-infused olive oil makes this pizza rich, creamy, and utterly irresistible.
  • Eggplant Marino Pizza: Who knew eggplant could be this irresistible? Thinly sliced and oven-roasted to perfection, the eggplant is layered with Italian plum tomato sauce, hand-grated Pecorino Romano, and fresh basil, creating a bold, savory bite with every slice. A true classic that celebrates simple, authentic Italian flavors.
  • Roasted Cauliflower Pizza: A pizza that proves vegetables can steal the show! Roasted cauliflower is tossed with olive oil and garlic, then paired with Romano and mozzarella cheese before being topped with crispy breadcrumbs. It’s a perfect blend of texture and flavor—crispy, cheesy, and absolutely delicious.

Each of these pizzas are crafted with premium ingredients like homemade Italian plum tomato sauce, layered with melty cheese and bold toppings that are sure to please your tastebuds. Whether you’re observing Lent or simply craving a flavorful, meat-free meal, our pizzas prove that deliciousness knows no boundaries. Come taste the difference at Anthony’s!

Delicious Meatless Pasta

Let’s be honest — if someone says they don’t like pasta, they’re just lying. Pasta is the cherished youngest child of Italian cuisine, loved by all and deserving of every bit of attention it gets. Whether you’re in the mood for something rich and creamy, light and fresh, or packed with bold flavors, there’s a perfect pasta for every craving and every occasion.

If you are a pasta lover observing Lent, you should definitely check out our Fettuccine Alfredo. This pasta is creamy perfection. Smooth, buttery parmesan and heavy cream come together in a luxurious sauce that coats delicate ribbons of fettuccine. One bite, and you’ll be hooked.

These hearty, comforting, and flavor-packed pasta dishes are like warm hugs served in a bowl. Made with rich sauces, aromatic herbs, and vibrant veggies, they prove that when pasta is done right, meat is the last thing you’ll miss. Come enjoy a plate (or two) at Anthony’s!

Additional Meat-Free Favorites

Oven-baked garlic knots drizzled with olive oil, garlic, and Pecorino Romano, a meatless appetizer at Anthony’s.

But the goodness doesn’t stop at our golden, charred pizzas and decadent pastas. Our Lenten menu offers even more flavorful dishes to satisfy your cravings — without the meat!

Starters & Sides to Savor

  • Garlic Knots: Just like every great workout needs a warm-up, every unforgettable meal deserves one too! These hand-stretched, oven-baked delights are drizzled with a rich blend of garlic, parsley, and olive oil, then topped with freshly grated Pecorino Romano for the ultimate bite.
  • Caprese Salad: Simple yet elegant, this fresh salad brings together thick-sliced tomatoes, creamy mozzarella, and fragrant basil, finished with a drizzle of balsamic glaze. A light, wholesome, and delicious Lent-friendly choice.
  • Arugula Burrata Salad: This salad features fresh arugula, oven-roasted red peppers, and red onions tossed in homemade Italian dressing, topped with creamy burrata cheese and shaved Romano. It’s a flavorful and satisfying choice for a Lenten-friendly meal. 

Lent: A Season of Flavorful Discovery

At Anthony’s, we believe that Lent is a time of reflection — but that doesn’t mean you have to sacrifice flavor. That’s why we’ve carefully curated a special Lenten menu, bringing you the best meatless Italian dishes made with love and tradition. Passed down through generations, our recipes honor authentic Italian flavors, ensuring every bite is as comforting as it is delicious. So instead of searching for “pizza restaurant near me,” you’ll know exactly where to go—straight to Anthony’s, where you can eat your heart out.

Whether you’re looking for a cozy dine-in experience or prefer to enjoy your meal from the comfort of home, we’ve got you covered. At Anthony’s Coal Fired Pizza & Wings, we don’t just serve food—we serve moments of joy, one delicious bite at a time. Let us help you fall in love with Italian cuisine all over again this Lent!

Marissa Dilione

Digital Marketing Manager at BurgerFi

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