March 21, 2025

How to Choose the Right Catering Option for Your Event

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Marissa Dilione

Hand reaching for a slice of Margherita pizza, surrounded by buffalo wings, garlic knots, and a fresh Greek salad on a wooden table at Anthony's.

Planning an event comes with a long checklist, and every detail matters. One of the most crucial elements? The food! A well-planned menu doesn’t just satisfy your guests, it enhances the entire experience and leaves a lasting impression. That’s where catering comes in. By entrusting the food to professionals, you can focus on other aspects of your event, knowing that your guests will be treated to delicious, high-quality dishes.

Whether you’re organizing a wedding, corporate gathering, or casual party, the right catering choice sets the tone and contributes to your event’s success. But how do you pick the perfect option? What factors should you consider? Let’s dive in and check this important task off your to-do list!

Assessing Your Event’s Needs

Every event has its theme and vibe. Everything from the dress code and venue to the food reflects that. The catering menu must fit the event theme cohesively. A formal or black-tie event needs an elegant touch making plated meals the way to go. The guests are seated with neat cutlery and plates on the table. In contrast, a buffet is ideal for a corporate dinner or a casual meet-up.  A family-style setup is perfect for a more intimate setting like a birthday or anniversary dinner.

Consider the Size of Your Event

Before finalizing your catering plan, start with a guest list. The number of attendees will play a significant role in your food choices. For a small, intimate gathering, a simple family-sized pizza delivery might be perfect. However, as your guest list grows, you’ll need to scale up and introduce a variety of options to accommodate the larger crowd.

Catering to Dietary Needs

Being mindful of dietary restrictions is essential. Offering gluten-free, vegan, and allergen-friendly options ensures that every guest feels included and cared for. Create a list of guests with specific dietary needs and designate a separate area for their meals to prevent cross-contamination. A thoughtful approach to food selection makes all the difference in creating a welcoming dining experience for everyone.

Exploring Catering Styles

A variety of Italian dishes including pizza, lasagna, wings, pasta, salad, and desserts displayed on a stone table outdoors.

Plated Service vs. Buffet

Plated or Buffet? Are you stuck trying to decide on one? Plated service is ideal for seated events. Formal events where the guests are served individually controlled portions. This style elevates the dining experience. This also allows you to decide on the correct amount of food to cater to with the help of the guest list. There would be little to no food wastage but would cost more as it is labor intensive.

Buffets are more flexible and interactive. Here, the guests choose what they want and how much. This is ideal for casual or semi-formal events where the guests feel more comfortable being not attended. These are cost-effective but the portions have to be estimated based on multiple factors. 

Family-Style and Food Stations

Family-style catering fosters an interactive atmosphere. The guests feel a sense of community when the food is passed around the table with larger platters. It is perfect for family reunions, friends’ nights, or intimate celebrations. Food stations  — pizza station, wings station, pasta station, salad station, or drinks station — add a sense of excitement to your event. These let the guests interact and mingle, making your larger gatherings or themed parties a hit.

Why Choose a Customizable Catering Menu

If you are in doubt about what to choose from the already existing catering packages, it is better to customize and tailor your menu. You can add more options or reduce the dishes, aligning the food with your event. For example, if you have a game night, have wings and drinks, or if it is dinner, have the pizza delivery. Customizing your menu makes your events more memorable and fun for everyone involved.

Determining the Right Portion Sizes

Getting portion sizes right can be tricky. With plated service, portions are pre-determined, making it easier to manage. However, buffets can be unpredictable, as guests serve themselves. A smart approach is to offer a mix of dishes. For example, instead of relying solely on a main dish like pizza — where estimating slices per person can be difficult — consider adding appetizers like wings and salads. These not only complete the meal but also help balance portions. Over-ordering leads to waste, while under-ordering can leave guests hungry. Finding the right balance ensures everyone is satisfied without excess leftovers.

Ensuring Consistency and Freshness

No one wants cold or stale food at an event—it can dampen the atmosphere and disappoint guests. To ensure freshness:

  • Use heated serving trays for buffets.
  • Time your food delivery close to serving.
  • For longer events, schedule multiple deliveries.
  • Wrap food in aluminum foil to retain warmth.
  • Choose a caterer or restaurant known for high-quality ingredients and reliable service.

By carefully planning both portion sizes and food freshness, you’ll create a dining experience that’s seamless, satisfying, and stress-free.

Enhancing Your Event with the Perfect Catering Partner

Grilled chicken wings with onions and fresh herbs served on metal plates.

A perfect catering partner is not only someone who delivers delicious food. They also offer customizable menu options, consistent food quality, punctuality, reliability, experience, and professionalism. Customer reviews and testimonials are the way to spot the best catering service for your event. 

Why Trust Anthony’s Coal-Fired Pizza and Wings

The right catering can take your event from ordinary to unforgettable. When guests enjoy delicious, high-quality food, it enhances their overall experience, leaving a lasting impression. By curating a thoughtful menu and choosing a restaurant known for fresh ingredients and exceptional service, you create memories that both you and your guests will cherish.

At Anthony’s Coal-Fired Pizza & Wings, we’re passionate about serving authentic Italian flavors, always hot and fresh. We use only the finest ingredients — hand-picked Italian tomatoes for our signature sauces, homemade dough, and in-house grated Pecorino Romano. Our dishes are coal-fired at 900 degrees, giving them a unique flavor, crispy texture, and mouthwatering taste. Let us take the stress out of catering! Explore our catering packages and make your event effortlessly delicious.

Marissa Dilione