Our Menu

Traditional Pies

Anthony’s traditional pie consists of the finest mozzarella, Italian plum tomatoes, Romano cheese, basil and olive oil.

Small 12″Large 16″

Toppings: Italian Sausage, Mushrooms, Kalamata Olives, Prosciutto, Long Hot Finger Peppers, Anchovies, Onions, Pepperoni, Sweet Peppers

Specialty Pies

Small 12″Large 16″

Paul & Young Ron
Meatballs, Sausage, Hot or Sweet Peppers & Ricotta Cheese
Roasted Cauliflower Pizza
Roasted cauliflower with olive oil and garlic, romano and mozzarella cheese, topped off with bread crumbs (for our vegetarian friends)
Eggplant Marino
Thin sliced Eggplant layered with our fresh tomato sauce then topped with grated Romano Cheese and fresh basil
Arugula
Arugula served over our traditional pie
Fresh Mozzarella
Sliced Tomato & Basil
(No Sauce)
White Pizza
Ricotta, Mozzarella & Romano Cheese
Meatballs & Ricotta
Baby Meatballs over our Traditional Pie
Broccoli Rabe & Sausage
Bitter Italian greens sauteed in garlic and olive oil served with our Italian sausage served over a traditional pie
Philly Cheesesteak
A Thinly sliced top round marinated and served with our caramelized onions
Anthony’s Original
Coal Oven Roasted Chicken Wings

Served with Caramelized Onions & Focaccia bread

Small (10 Pieces)Large (20 Pieces)

Salads & Coal Oven Sandwiches
Anthony’s Classic Italian Salad
(Family Size)
add Gorgonzola
add Mozz
Fresh Mozzarella & Tomato
Italian Tuna Salad Sandwich
Lemon, Olive Oil, Tomato & Arugula served on Focaccia bread
Coal Oven Roast Beef Sandwich
Romaine Lettuce & Tomato served on Focaccia bread
Traditional Calzone
Mozzarella & Ricotta
Small or Large
Italian Soul Food
(Big enough for sharing – served
with Focaccia bread)
Pork Ribs w/ Vinegar Peppers
Roasted in our Coal ovens with Garlic, Rosemary, Spicy vinegar Peppers and white wine
Small (6 Ribs) Large (12 Ribs)
Meatballs with Ricotta Cheese
Large hand rolled Meatballs slowly cooked in our tomato sauce
Small (2 Meatballs) Large (4 Meatballs)
Eggplant Marino
Thinly sliced and served with our fresh tomato sauce and Romano cheese
Broccoli Rabe & Sausage
Bitter Italian greens sauteed in Garlic and Olive Oil served with our Italian Sausage
Dessert / Coffee

EspressoNew York Style CheesecakeCappucino

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