Our Menu

“I have a simple approach to my menu – use the highest quality ingredients and charge a fair price. It’s not just the big things, or the little things – it’s Everything! Dough made fresh, in-house every day. Imported Italian plum tomatoes. Chicken wings that are never frozen. From the best Grande mozzarella to using only albacore tuna, you get the picture.
That’s the way we do things around here.”

- Anthony Bruno, Founder

Coal Oven Traditional Pies

Grande Mozzarella, Italian Plum Tomatoes, Romano Cheese, Basil and Olive Oil.

Small 12″Large 16″

Toppings: Italian Sausage, Mushrooms, Kalamata Olives, Prosciutto, Long Hot Finger Peppers, Anchovies, Onions, Pepperoni, Sweet Peppers

Specialty Pies

Small 12″Large 16″

Fresh Mozzarella
Sliced Tomato & Basil
(No Sauce)
White Pizza
Ricotta, Mozzarella & Romano Cheese
Philly Cheesesteak
Thinly Sliced Top Round Marinated and served with our Caramelized Onions
Meatballs & Ricotta
Baby Meatballs over our traditional pie
Eggplant Marino
Thinly Sliced Eggplant layered with our Fresh Tomato Sauce then topped with Grated Romano Cheese and Fresh Basil

Small 12″Large 16″

Paul & Young Ron
Meatballs, Sausage, Hot or Sweet Peppers & Ricotta Cheese
Roasted Cauliflower Pizza
Roasted Cauliflower with Olive Oil and Garlic, Romano and Mozzarella Cheese, topped off with Bread Crumbs (for our vegetarian friends)
An Arugula Salad served over our traditional pie
Broccoli Rabe & Sausage
Bitter Italian Greens Sauteed in Garlic and Olive Oil served with our Italian Sausage served over a traditional pie
Anthony’s Original Coal Oven Roasted Chicken Wings
Served with Caramelized Onions & Focaccia bread
Small (10 Wings)  Large (20 Wings)
Salads & Coal Oven Sandwiches
Anthony’s Classic Italian Salad
Small or Family Size
add Gorgonzola or Mozzarella
Fresh Mozzarella & Tomato
Italian Tuna Salad Sandwich
Lemon, Olive Oil, Tomato & Arugula served on Focaccia Bread
Coal Oven Roast Beef Sandwich
Romaine Lettuce & Tomato served on Focaccia Bread
Traditional Calzone
Mozzarella & Ricotta
Small or Large
Italian Soul Food
Served Family Style with Focaccia Bread
Meatballs with Ricotta Cheese
Large Meatballs slowly cooked in our Tomato Sauce
Small (2 Meatballs) Large (4 Meatballs)
Eggplant Marino
Thinly sliced and served with our Fresh Tomato Sauce and Romano Cheese
Broccoli Rabe & Sausage
Bitter Italian Greens Sauteed in Garlic and Olive Oil served with our Italian Sausage
Pork Ribs with Vinegar Peppers
Roasted in our Coal Oven with Garlic, Rosemary, Spicy Vinegar Peppers and White Wine
Small (6 Ribs) Large (12 Ribs)
Dessert / Coffee

EspressoNew York Style CheesecakeCappucino

Download the Menu »